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Bulletin Of Environment, PHarmacology and Life Sciences

[A Monthly Peer Reviewed International Journal of Life Sciences]

 [Published By: Academy for Environment and Life Sciences, INDIA]
        E-ISSN 2277-1808

Volume (1)  SPECIAL Issue   2023

Table of Contents

 

 

Chief Guest Editor

 

Dr. Jaykumar J. Chavan

Department of Botany & Biotechnology,

Yashavantrao Chavan Institute of Science (Autonomous),

Satara - 415001, M.S., India

Dean, Science and Technology,

Karmaveer Bhaurao Patil University,

Satara - 415001, M.S., India

 

Mr. Amol Jadhav

Assistant Professor

Department of Microbiology

Yashavantrao Chavan Institute of Science (Autonomous), Satara-India

 

REVIEW ARTICLE

 

1.      A REVIEW ON CANCER THERAPIES AND VACCINE

Asmita Shinde, Aishwarya Pawar, Amol Jadhav, Bandu Pawar and Nivedita Joshi

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2.      A REVIEW ON MULTIPLE DRUG RESISTANCE OF STAPHYLOCOCCUS AUREUS AND FUTURE ASSESSMENT

Kanade Shrushti, Sawant Mukta, Jadhav Amol And Pawar Bandu.

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3.      A REVIEW ON TOMATO FLU IN INDIA

Bhandari Nikita, Awati Aishwarya, Jadhav Amol, SurwaseAvinash, Mahadik Pritamand And Pawar Bandu

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4.      A REVIEW ON ENDOPHYTES AS A BIOFERTILIZER

Anoli Sapkal, PrajaktaSapkal, Vikas Kshirsagar, ArbajShaikh, Akshay Gulave,Yogesh Mule, Mansi Raut* And  Bandu Pawar

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5.      COMPOSTING OF MUNICIPAL ORGANIC SOLID WASTE AND BIOLOGICAL WAY FOR ODOR REMOVAL -A REVIEW

Sajid R. Mulani And Sunil T. Pawar

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6.      A REVIEW ON GREEN NANOTECHNOLOGY FOR GREEN SYNTHESIS OF BISMUTH OXIDE NANOPARTICLES.

Prof. Maka M. R, Prof.Divya Kadu , Pawar Rutuja And Wakchaure Vaishnavi

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7.      A SHORT REVIEW: PRODUCTION OF OMEGA-3 FATTY ACIDS FROM DAIRY INDUSTRY WASTE WATER

Bhillare Tejaswini A. And  Dr.R.D Joshi

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8.      A SHORT REVIEW: "PRODUCTION OF MICROBIAL AROMA AND FLAVOURS"

Dixit Ankita M. And Dr.R.D Joshi

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9.      COMMUNICATION OF PLANT GROWTH PROMOTING RHIZOBACTERIA IN AGRICULTURAL SUSTAINABILITY: AN OVERVIEW

Ashok Bankar, Vidya Patankar, Nita Patil, And Narendra Kamble

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10.  PARALLELISM INHALLMARKS OF CANCER AND WOUND HEALING

Amrita Bhatia, Madhavi Rane, Mansura Mulani, Tressa Jovis, Mitali Thakur, And Sakshi Kamble

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11.  PHYTOSOMES: THE FUTURE OF HERBAL DRUG DELIVERY

Poonam Karekar, Dr. Suresh Killedar, Dr. Amir Shaikh, Manali More, Sneha Joshi, Rahul Buchade, Yash Dongre, Harinath More And Pradnya Zambare

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12.  NANOMEDICINE TO HEAL CANCER

Gosavi Dipali, Pawar Aditya And Mule payal

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13.  A REVIEW ON EMERGING VIRUSES FROM GLACIER ICE MELT

V.Mahadik, T.P. Pawar, A.S Jadha And B.S.Pawar

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14.  A REVIEW ON MYCOPROTEIN AS AN ALTERNATIVE SOURCE OF MEAT PROTEIN

S.S.Pujari, Prathamesh Pharande A.V Mahadik, A.S Jadhav, A. D. Kadam,  And B.S Pawar

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15.  FAT REPLACERS-AN OVERVIEW

Ashwini.S. Raibagkar  And Dr. D.D.Patange,

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16.  A PICTORIAL REVIEW OF MUCOR MYCOSIS: A THREAT IN THE COVID-19 PANDEMIC

Neha Lanke, Rugvedi Pendurkar, Amol Jadhav and Bandu Pawar

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17.  A REVIEW ON TRANS-FAT:SOURCES, DISORDERS, AND ALTERNATIVES.

Gayatri Mane, SayaliPatil, Amol Jadhav, Bhagwat Lad And Bandu Pawar

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18.  A REVIEW ON PSORIASIS: TYPES, DEVELOPMENT, MECHANISM AND PRECAUTIONS

Prajakta Patil, Pratiksha Padalkar, Bandu Pawar, Avinash Surwase And Amol Jadhav

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ORIGNAL ARTICLE

 

19.  SCREENING AND OPTIMIZATION OF BIOSURFACTANT PRODUCING PSEUDOMONAS AERUGINOSA(ATCC 39324)

Amol Jadhav, Nazneen Inamdar, Asmita Dike And Bandu Pawar

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20.  ISOLATION AND IDENTIFICATION OF BACTERIA FROM INDUSTRIAL WASTE

B. S. Pawar, P. N. Jagadale, S. K. Shinde And Dr. R. D. Joshi

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21.  ASPERGILLUS EUCALYPTICOLA SLF1 MEDIATED TIO2 NANOSPHERE FOR METHYLENE BLUE DYE DEGRADATION

Avinash Ashok Survase And Shivangi Shivraj Kanase

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22.  CONTROL OF AIRBORNE BACTERIA BY PERFORMING AGNIHOTRA

Pranay D. Abhang And Girish R. Pathade

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23.  EVALUATION OF PHYSICO-CHEMICAL AND MICROBIOLOGICAL PROPERTIES OF FERMENTED MILK (CURD) PREPARED BY USING Capsicum annum (CHILLI) AS A STARTER FOR FERMENTATION

Shilpa S. Ruikar, Shivanjali Katte And Girish R. Pathade

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24.  BIOSURFACTANT PRODUCTION USING PSEUDOMONAS SPP. ISOLATED FROM OIL CONTAMINATED SOILS.

Nanaware J. P., Khabale P. V. And Pathade G.R.

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25.  BACTERIOCINS FOR CONTROL OF UNDESIRABLE ORGANISMS IN THE PRESERVATION OF PROCESSED FROZEN FOODS

Pathade A. G.1 And Bodhankar M. G.

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26.  EVALUATION OF ANTIMICROBIAL ACTIVITY OF SOME INDIAN SPICES AGAINST SOME BACTERIAL PATHOGENS.

Jadhav Yashashree D, Khabale Snehal, Ruikar Shilpa, And Pathade G.R.

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27.  ISOLATION, SCREENING & CHARACTERIZATION OF LIPOLYTIC, PROTEOLYTIC & GELATINOLYTIC MICROORGANISMS FROM ORGANIC KITCHEN WASTE.

Snehal A. Masurkar And  Girish .R. Pathade

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28.  DETERMINATION OF ANTIBACTERIAL ACTIVITY OF BIFIDO BACTERIA ISOLATED FROM FERMENTED FOOD SAMPLES

Arti Zende, Sapana Rawate, Neelam Dharmadhikari And Girish Pathade

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29.  PRODUCTION, PURIFICATION AND CHARACTERIZATION OF GLUCOAMYLASE BY SOLID-STATE FERMENTATION USING ASPERGILLUS NIGER WITH WHEAT BRAN AND RICE FLAKE AS SUBSTRATE.

Shaguftanaz.S.Shaikh, Sapkal Hemlata.P. And G.R. Pathade

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30.  GREEN SYNTHESIS OF IRON OXIDE NANOPARTICLES BY CYTOPLASMIC EXTRACT OF LACTOBACILLUS ACIDOPHILUS FOR BIOMEDICAL APPLICATIONS

Prajakta B. Shete And Girish R. Pathade

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31.  DISTINCTIVE COLONY MORPHOLOGY- A TOOL FOR DIFFERENTIATION OF XANTHOMONAS AXONOPODIS PV PUNICAE FROM OTHER MEMBERS OF GENUS XANTHOMONAS

M. M. Bendigeri, Y.C. Attar , S.G. Chonde  And G.R. Pathade

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32.  PRODUCTION AND CHARACTERIZATION OF POLYHYDROXYBUTRATE BY BACILLUS SUBTILIS GP JCM 1465 USING DISTILLERY WASTE AS A SUBSTRATE.

Patil G. V. And G.R.Pathade

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33.  PRODUCTION OF INDOLE ACETIC ACID IN TRANSPOSON INDUCED MUTANTS OF RHIZOBIUM JAPONICUM INFECTING VIGNA RADIATA

Abhay Ghatage, Rachna Pandey And Dr.G.R Pathade

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34.  QUALITY OF DRINKING WATER AT CONSUMER END AT SAIDAPUR VILLAGE, TAL- KARAD, DIST- SATARA

Chonde S. G., Jadhav R. S.  Bendegali M. M.  And Pathade G. R.

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35.  ISOLATION AND SCREENING OF THERMOPHILES PRODUCING POLYHYDROXYALKANOATES (PHAS).

S.A. Shaikh And G.R. Pathade

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36.  SOIL INDIGENOUS MICROBIAL FLORA FOR THE PREPARATION OF LEAF VENATION OF LEAVES

Saima Rashid Mir  And Shinde B.M

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37.  STUDIES ON FORMULATION OF GLUTEN-FREE BISCUITS USING MORINGA OLEIFERA LEAF POWDER

Ms. Shweta A. Patil, Dr. Neelam S. Jirage And Ms. Yogita R. Mirajkar

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38.  UTILIZATION OF AMARANTHUSCRUENTUS VEGETABLE LEAF JUICE IN ORANGE RTS BEVERAGE

Jamdar J. L., Patil S. N., Jamale S. B. And Sahoo A. K.

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39.  ISOLATION, CHARACTERIZATION AND SCREENING OF MARINE PSEUDOMONAS SP. FOR BIOACTIVE COMPOUNDS AND THEIR POTENTIAL USE AS ANTI-MICROBIAL AND ANTI-OXIDANT AGENT

Mr.Vemula Anvesh Narshimlu And Dr. Malik Nagesh Narayan

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40.  SYNERGISTIC AND ANTAGONISTIC EFFECTS OF ESSENTIAL OIL EXTRACTS AGAINST ESCHERICHIA COLI, PSEUDOMONAS SPP., STAPHYLOCOCCUS SPP. AND CANDIDA SP

Pranav Tambe, Sheeba Shaikh, Sumaiya Parkar, Shilpa Tambe, Jaspal Kaur Oberoi,  Khursheed Ahmed, Siraj Shaikh And Aaliya Shah

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41.  PRODUCTION OF BIOPIGMENT "PRODIGIOSIN" FROM SERRATIA SP.UNDER OPTIMIZED CONDITIONSAND ITS APPLICATIONS

Shilpa P Tambe, Neha Nikam, Sonali Mudliyar,  Ankita Hajare, Mansura Mulani J. K. Oberoi, Nisar Tamboli, Jay Musale  And Ayan Maniyar

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42.  CASSAVA STARCH AS AN PARTIAL SUBSTITUTE TO AGAR - AGAR IN MICROBIOLOGICAL MEDIA

Siddhi Shinde and Dr. Mrs. S.S. Kanase

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43.  STUDY OF PROBIOTIC FRUIT JUICE PRODUCTION

Dongare Mayuri, Kolhe Nayan,   Pradnya  Kadu,   And Divya Kadu 

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44.  DETERMINATION OF PHYSICOCHEMICAL, ANTIMICROBIAL AND ANTIOXIDANT PROPERTIES OF INDIAN PROPOLIS

Madhavi Rane, Amrita Bhatia, Mansura Mulani, Diksha Sanas, Nischay Chavan And Ganesh Khare

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45.  ANTIBACTERIAL ACTIVITY OF AEGLE MARMELOS ON UROPATHOGENIC KLEBSIELLA PNEUMONIA

Pallavi B Jadhav, S. V. Mamdapure, Sunil B Jadhav, Mujahed M Siddiqui, Rania N Ghaleb, Sanjana S Hallikar And H. J. Bhosale

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46.  ANTIBACTERIAL ACTIVITY OF BIOSURFACTANT PRODUCED FROM HALOFERAX CHUDINOVII HB1RANIA

Rania N. Ghaleb, S. V. Mamdapure, Sunil B. Jadhav, Mujahed M. Siddiqui, Pallavi B. Jadhav And H. J. Bhosale

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47.  ANTIBIOTIC SENSITIVITY PROFILE OF UROPATHOGENIC KLEBSIELLA PNEUMONIAE

Sunil B Jadhav, H. J. Bhosale, Mujahed M Siddiqui, Rania N Ghaleb, S.V. Mamdapure And Pallavi B Jadhav

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48.  ANTI-KLEBSIELLA PNEUMONIAE ACTIVITY OF ACTINOMYCETES ISOLATED FROM SOIL

Mujahed M Siddiqui, Sunil B Jadhav, S. V. Mamdapure, Rania N. Ghaleb,Arbaz N. Shaikh, Pallavi B Jadhav, Fahad R. Shaikh And H. J. Bhosale

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49.  ANTIMICROBIAL ACTIVITY OF LANTANA CAMARA ON HOSPITAL-ACQUIRED INFECTIOUS PATHOGENS

A. D. Kadam, A. R. Sarkale, S.P. Bangar, B. S. Pawar, A. S. Jadhav, V. M. Ghorpade, A.  A. Survase, P. B. Zambare, S. S. Kadam, B. M. Babar, S. B. Shaikh, and G. D.  Kokate

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50.  BIODEGRADATION OF TEXTILE DYE ACID BLUE 113 USING IRON NANOPARTICLES SYNTHESIZED BY PSEUDOMONAS STUTZERI

Pradnya Bajirao Zambare And Shivangi Shivraj Kanase

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51.  INFLUENCE OF PARTICLE SIZE ON ANTIBACTERIAL AND ANTIFUNGAL STRAINS OF TITANIUM DIOXIDE (TIO2) NANOPARTICLES SYNTHESIZED BY SILAR METHOD

A. A. Mohite, A. A. Survase, P.K. Pagare, H. D. Shelke, A. D. Kadam, A. S. Jadhav,  B.S. Pawar And A. P. Torane

 

52.  ISOLATION AND CHARACTERIZATION OF MELANIN PRODUCING BACTERIA FROM COMPOST SOIL

Geeta Utekar, Sonal Inje And Shivanjali Shinde

 

53.  MOLECULAR CHARACTERIZATION OF POTENTIAL PHOSPHATE SOLUBILIZING BACTERIA ENTEROBACTER HORMAECHEIFROM SOIL

S. S. Gare And U.S. Patil

 

54.  SPECTROSCOPIC STUDY OF CONFORMATIONAL CHANGE IN BOVINE SERUM ALBUMIN WITH INCREASING HIGH CONCENTRATION OF CHLORPROMAZINE

Vidya Patil, Sandip Labade, Ranjana Jadhav, And Shakuntala Sawant

 

55.  BIOELECTRICITY PRODUCTION FROM ALGAL WATER SAMPLE USING MICROBIAL FUEL CELLS

Uma B. Borade, Vividha Dhapte-Pawar, Gajanan V. Mali and Shubhangi R. Shinde

 

56.  DEVELOPMENT OF KHOA FROM COW MILK AND SOYA MILK

Nihal. N .Shaikh And Pratiksha. S. Kadam

 

57.  DEVELOPMENT AND SENSORY ATTRIBUTES OF BANANA INFLORESCENCE PICKLE

Jadhav Gourav And P.R.Dure

 

58.  DEVELOPMENT OF A PROTEIN-RICH  PAN MASALA BASUNDI PREMIX

Patil Rutvik And Patil Shivani

 

59.  BIOREMEDIATION OF AZO DYES BY MICROBIAL CONSORTIA ISOLATED FROM TEXTILE EFFLUENT CONTAMINATED SOIL.

Dhangar U. S, Shinde S. R, Patil N. N, Ghule A.V, And Moundekar A. A.

 

60.  EXTRACTION OF VOLATILE OIL COMPOENT FORM WILD PAPERMINT (MENTHA PULEGIUM) BY CLEVANGER METHOD AND IT'S USE AS NATURAL FOOD FLAVOURING AGENT.

Aishwarya Dabhade And  Miss. M. B. Deshmukh

 

61.  A NEW APPROACH OF PLANT BIOTECHNOLOGY FOR PREVENTION AND TREATMENT OF DIABETES

Aparna J Joshi, Renuka K. Ghodke And Mahadev A. Jadhav

 

62.  ANTIBACTERIAL ACTIVITY OF HIBISCUS ROSA SINENSIS AGAINST HUMAN PATHOGENIC MICROORGANISMS BY VARYING DIFFERENT PARAMETERS.

Sanika Patil, Shraddha Yadav, Amol Jadhav And  Bandu Pawar

 

63.  DEVELOPMENT AND QUALITY ASSESSMENT OF NUTRITIOUS SPROUTS DHOKLA PREMIX

Tulasi V. Kanase, Sayali S. Chavan, Pradnya C. Kamble, Samruddhi T. Lohar, Pratiksha R. Salunkhe And Priyanka. R. Patil

 

64.  INHIBITION OF MYCELIAL GROWTH AND AFLATOXIN BIOSYNTHESIS IN ASPERGILLUS FLAVUS BY EXTRACT OF VARIOUS SPICES AND HERBS

Dr. Jaspal. K. Oberoi, Shilpa.P.Tambe, Asif Shaikh, Sana Pathan, Mrunalinee More And Nisar Tamboli

 

65.  FORMULATION AND EVALUATION OF NUTRIENT RICH INSTANT SPROUT NOODLES

Pratiksha Ghag, Shravani Patil, Vaibhav Rehpade And Shrutika Kadam

 

66.  ISOLATION AND CHARACTERIZATION OF RHIZOBIA FROM THE ROOT NODULE OF SOYBEAN PLANT

Rahul S Wakde And Anil P Narsinge

 

67.  PHYSICO-CHEMICAL ANALYSIS OF WATER FROM UJANI RESERVOIR AT PRE-MONSOON AND POST-MONSOON, SOLAPUR DISTRICT, MAHARASHTRA, INDIA.

Yuvraj Ghule , Bipin Shinde And Sunil Barkade

 

68.  UTILIZATION OF DRY BABY SHRIMP POWDER AS AN ALTERNATIVE TO PEPTONE IN CULTURE MEDIA.

Shraddha Shelar,Shraddha Yadav,Sanika Patil, Abhishek Sable And Manisha Shinde

 

69.  FORMULATION, STANDARDIZATION AND QUALITY EVALUATION OF INSTANT FASTING KHEER.

Pratiksha D. Kenjale And Priyanka R. Patil

 

70.  ISOLATION AND IDENTIFICATION OF FUNGI FROM PAPER AND PULP INDUSTRIAL WASTEWATER

Mr. B. S. Pawar, O.S. Ubale, V. A.Kshirsagar, Dr. R. D. Joshi

 

71.  NUTRITIONAL RICH RAGI & SPROUTS PARATHA MIX

 Rutuja Dhuma  And P.R.Dure

 

72.  DEVELOPMENT, SENSORY EVALUATION AND PROXIMATE ANALYSIS OF KISHMISH MUFFINS

Rutuja B. Pawar And Supriya M. Patil

 

73.  ISOLATION, CHARACTERIZATION AND OPTIMIZATION STUDY OF CELLULOSE DEGRADING MICROORGANISMS AND THEIR APPLICATION IN ETHANOL PRODUCTION AND WASTE WATER TREATMENT

Poornima V. Patil, Priyanka V. Mali And Pradnya B. Zambare

 

74.  NANOTOXICOLOGICAL STUDY OF CU-DOPED TIO2 NANOPARTICLES ON GRAM POSITIVE BACTERIA BACILLUS AMYLOLIQUIFICANS

Seema D. Sherkar, Meghmala S. Waghmode, Karan V. Khaldkar, Avishkar R. Patil And Ujwala V. Khisti

 

75.  FUZZY INFERENCE SYSTEM TO CALCULATE SO2 REQUIREMENT IN RED WINE

Pratiksha Kamble And Dr. B. T. Jadhav

 

76.  COMPARATIVE STUDY OF ANTIMICROBIAL ACTIVITY OF HERBAL, NON- HERBAL TOOTHPASTES AND WOODEN COAL

Shraddha Shelar, Ritu Shelar And Priyanka V. Mali

 

77.  ISOLATION AND CHARACTERIZATION OF INDOLE ACETIC ACID (IAA) PRODUCING RHIZOBIUM SPP. FROM LEGUMINOUS PLANTS IN PRESENCE OF PURE TRYPTOPHAN AND OTHER PRECURSORS.

Pooja S. Patil

 

78.  MODERN TECHNOLOGIES IN WINEMAKING PROCESS

Pratiksha Kamble And Dr. B. T. Jadhav

 

79.  IN- VITRO STUDY OF PLANT GROWTH PROMOTING TRAITS (PGP) OF CYTOBACILLUS FIRMUS STRAIN VG5

Ganvir Vishakha, Sathe Shivaji, Madbhavikar Bhagyashree, Gajarmal Komal And Waghmode Meghmala

 

80.  STUDY OF PHYSICO-CHEMICAL PARAMETERS OF POTABLE WATER SOURCES AROUND CHANDWAD, MAHARASHTRA, INDIA

Dipali S. Aher, Akshay R. Shinde, Pratiksha S. Jadhav, Pravin B. Kale And Sudhin C. Dalave

 

81.  DEVELOPMENT, STANDARDIZATION AND NUTRITIONAL ANALYSIS OF JAGGERY ALOE VERA BURFI

Patil Soham  And P.R. Dure

 

82.  PROCESS OPTIMIZATION AND STANDARDIZATION OF FASTING COOKIES DEVELOPED BY SAGO, SWEET POTATO, PROSO MILLET AND AMARANTH FLOUR.

Rutika Telsinge, Ghodke Siddhi And G.M. Kulkarni

 

83.  ISOLATION AND IDENTIFICATION OF CHLORPYRIFOS DEGRADING BACTERIA AND ITS GROWTH RESPONSE

Akshada Shelar, ManasiGurav, Nivedita Joshi, Bandu Pawar And Amol Jadhav

 

84.  DEVELOPMENT AND CHEMICAL- SENSORY ANALYSIS OF VEGETABLE CRACKERS MADE WITH PEARL MILLET FLOUR

Shruti V. Sawant  And Geeta M.Kulkarni

 

85.  ISOLATION AND IDENTIFICATION OF NITROGEN FIXING BACTERIA FROM THOSEGHAR SOIL SAMPLES

Siddhi Shinde, Sachita Kuchekar And Amol Jadhav

 

86.  ANTIBIOTIC SPECTRUM OF BACTERIA ISOLATED FROM GUT SAMPLE OF COLUMBA LIVIA(ROCK DOVE)SPECIES

Sanjay Chavan, Bhagvat Lad, Vidya Sukare And Mahesh Jadhav.

 

87.  ANTIMICROBIAL ACTIVITIES OF ACTINOMYCETES AGAINST UREASE PRODUCING BACTERIAL PATHOGENS

S. V. Mamdapure, Mujahed M. Siddiqui, Sunil B. Jadhav, Rania N. Ghaleb, Pallavi B Jadhav And H. J. Bhosale

 

88.  DEVELOPMENT OF FUNCTIONAL TORTILLA CHIPS BY INCORPORATION OF ARJUNA (TERMINALIA ARJUNA)

Vaibhav R. Bage, Iranna S. Udachan, Siddharth M. Lokhande, Pravinkumar D. Patil And Akshaya K. Sahoo

 

89.  FORMULATION & PROXIMATE ANALYSIS OF READY- TO -COOK CHICKEN CURRY SPICE MIX AND A PROCESS OF IT'S PREPARATION

Nalawade Priyanka And P.R. Dure

 

90.  FORMULATION AND ANALYTICAL STUDY OF FROZEN SOYA CHUNK TIKKI

Ruchita Latane And G.M Kulkarni

 

91.  ISOLATION, IDENTIFICATION, AND CHARACTERIZATION OF OIL DEGRADING BACTERIA FROM SATARA S.T STAND WORKSHOP

Siddhi Shinde, Sachita Kuchekar, Amol Jadhav And Vilasrao Ghorpade

 

92.  SCREENING AND ISOLATION OF IMIDACLOPRID DEGRADING MICROORGANISMS FROM PESTICIDE CONTAMINATED SOILS FROM SASWAD REGION IN PUNE, MAHARASHTRA

Ganvir Vishakha And Sathe Shivaji

 

93.  STANDARDIZATION OF VARIOUS CEREAL'S AND PULSES FOR DEVELOPMENT OF NUTRIENT RICH BHAKARWADI.

V. M. Rehpade, M. A. Shelar And A. B. Ghadge

 

94.  FORMULATION OF INSTANT SOUP MIX USING DEHYDRATED BEETROOT POWDER

Ghodke Siddhi, Telsinge Rutika And S.S. Pisal

 

95.  ANTIMICROBIAL ACTIVITY AND PHYTOCHEMICAL ANALYSIS OF LEAF, STEM AND FLOWER EXTRACTS OF LANTANA CAMARA.

Jadhav A. V., Jadhav A.A. And Pathade G. R.

 

96.  SCREENING AND ISOLATION OF BACTERIAL SPECIES FROM OIL SLUDGE CONTAMINATED SOIL TO STUDY ITS OIL SLUDGE DEGRADATION ACTIVITY

Pratibha Patil And Vidya Patil

 

97.  STUDIES ON HEAVY METALS IN GASTROPODS: BASE LEVELS OF ZN, CD AND HG IN FOOT OF ESTUARINE SNAIL TELESCOPIUM TELESCOPIUM (LINNE.)

Sujata A.  Bhoite, S. G. Nanawareand And R. V. Yadav

 

98.  ANTIMICROBIAL PROFILING OF ESCHERICHIA COLI AND PSEUDOMONAS AERUGINOSAISOLATED FROM CLINICAL SAMPLESIN NANDED CITY, INDIA

Sanjay Chavan, Bhagvat Lad, Tukaram Kadam And Pankaj Baisthakur

 

99.       MICROBIAL EVALUATION OF COSMETIC PRODUCTS

             Mrunal Chavan, Amol Jadhav, Avdhoot Kadam, Pramod Chavan, Vilasrao Ghorpade, Gitanjali Utekar, Tushar Karpude And Bandu Pawar

 

100.    PARAMETERS OF BANANA AT VARIOUS STAGES THAT AFFECTS SUPPLY CHAIN AND VALUE CHAIN

             S. M. Chiwate, B. T. Jadhav And S.V. Nikam

 

101.    STANDARDIZATION OF FLAVOUR COATING IN CASHEW KERNEL

            Shravani Patil And Shrutika Kadam

 

102.    EFFECT OF DIFFERENT COOKING METHODS ON NUTRITIONAL VALUES OF FRESH WATER FISH NEMACHEILUS BOTIA

             Sanjay M. Nikam And  Pratiksha S. Jadhav

 

103.    PROCESS STANDARDIZATION AND QUALITY EVALUATION OF TRADITIONAL KOLHAPURI GRAVY

             Tejaswini A. Vhaskoti, Abhijeet A. Gatade And Akshaya K. Sahoo

 

104.    SYNTHESIS OF ZINC OXIDE NANOPARTICLES FOR ANTIBACTERIAL APPLICATION

            S. V. Nikam And B. T. Jadhav

 

105.    EXTRACTION OF BACTERIAL PIGMENTS AND ITS APPLICATION IN COSMETICS

Seemadevi Suresh Kadam, Avinash Ashok Survase and Shivangi Shivraj Kanase

 

106.     BIOREMEDIATION OF INDUSTRIAL WASTE WATER BY LOW COST NATURAL ABSORBENTS A LABORATORY SCALE STUDY

Aishwarya Purohit, Bhanwari Devi,  Mamta kumari, Neha Sharma and Vimla sheroan

 

107.    ANALYSIS OF HEAVY METALS IN SEED OIL OF SOLANUM LYCOPERSICUM FROM WESTERN REGION OF RAJASTHAN

Neelam Sonal, Pradeep Tripathi, Praveen Kumar, Omprakash and Arun Kumar Arora

 

108.    A STUDY OF INDIAN BLACKBUCK (ANTILOPE CERVICAPRA) REPRODUCTIVE BEHAVIOR WITH SPECIAL REFERENCE TO COURTSHIP, BREEDING, FAWNING AND COLORATION

Meenakshi Meena and Ashok Kumar Jaipal

 

109.   Anti-Inflammatory Action of Essential Oils and Their Usage in respiratory Tract Infection
Md. Rageeb Md. Usman, Bharat V. Jain, Suvarnalata S. Mahajan, Prerna N. Jadhav

 

110.    Self-Medication post Covid-pandemic Treating Common Viral Ailments
Bharat V. Jain, Md. Rageeb Md. Usman, Tanvir Y. Shaikh, Atul A. Sabe

 

111.   Prescription Watch Analysis of Pharmacist Sales of OTC Formulations in Post Covid-19 Lockdown Period
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